{internetz are weird} How To: Clean A Pig You Killed

One thing I did not consider when naming this blog was that the google search on the names and terms would yield daily doses of gross. You may be surprised to know that people do really GROSS things with meathooks that have nothing to do with meat. Like this. Or this. Or even this. Spoiler alert: the last link is a person hanging from a tree by a meathook. On purpose. Alive. Oops, did I ruin the ending for you? My bad.

Anyway, this week the google alert involved how to clean a pig you just killed and I wanted to share it with you because the setup is that a guy asks the question on this forum, and this OTHER guy, a total stranger, writes like a 6 page manual on how to clean the pig, just as one long run-on comment. Meanwhile, the other commenters just post links. So here you go– it’s not as tasty as what happens on this blog, but it’s still a lot less gross than the other things we talked about. Thank you, internetz. Now I know the first step post-kill is to “plug up his rectum then use your gut hook to unzip him clear to his chin.” That will come in handy someday, I’m SURE of it.