{recipe} Spiced Green Lentil Coconut Soup
Here in Northern California it’s been raining like crazy and the skies darken so early each afternoon. This kind of weather almost demands you make something nourishing and warm, with just a little bit of...
Here in Northern California it’s been raining like crazy and the skies darken so early each afternoon. This kind of weather almost demands you make something nourishing and warm, with just a little bit of...
I have been on the hunt for a chocolate cookie that’s crispy on the outside and chewy-gooey-fudgy on the inside. I’ve tried quite a few recipes, but this one is the best I’ve found – I...
I love broccoli soup, but I get tired of the same old cheese- and cream-laden preparations. I decided to do an Asian-inspired variation with coriander, ginger, lemongrass, and sesame oil – toasting the broccoli...
I have a sister who’s lactose intolerant – she just can’t do the cow’s milk dairy. So I try my best to make things that she can eat and we can all enjoy. Ergo,...
I generally feel that the butternut squash is over-represented in the soup world. What’s up with all the butternut squash soup? And why is it all so boring and bland? Why don’t we do...
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